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An Evening in Verona, 2014

I enjoyed shooting another elegant event put on at Bacara. The event was a pairing of fine wine and theater arts. Verona’s top winemaker, Armando Fumanelli, proprietor of Fumanelli Cellars, presented four wines paired with a four-course tasting menu by Executive Chef David Reardon. Each course was preceded by performances from members of Santa Barbara Opera.

 

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